Great Cheesecake Factory Restaurant Recipes

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One of my top five restaurants to dine on the weekends is the Cheesecake Factory. The Cheesecake Factory operates about 160 restaurants in the United States. They are located in most major cities and their food is incredible! The Cheesecake Factory is not only known for their desserts, but they are known for their generous portions and spectacular entrees. If you don’t have a local Cheesecake Factory, you can find copycat recipes on the web, but here are five recipes that I recommend you try at the Cheesecake Factory.

The Cheesecake Factory is well known for their pasta dishes. First, you are going to want to try their Louisiana Chicken Pasta. When it comes to chicken and pasta, there is just not a better combination! You’ll be in heaven when you get take a bite of this delicious food. As stated in the Cheesecake Factory website, the Louisiana Chicken Pasta is “Parmesan crusted chicken cutlets served over pasta tossed with mushrooms, peppers, and onions in a spicy New Orleans style sauce.” The New Orleans sauce really makes this recipe, but their sauce isn’t as spicy as you might believe.

Another popular recipe at the Cheesecake Factory is the Pasta Da Vinci. Unlike some of their more secret recipes, you can find several copycat recipes for the Pasta Da Vinci on the web. It is obvious to me that many people like this entrée at the Cheesecake Factory since there are many variations of this recipe on the web. Personally this is probably my favorite pasta at the Cheesecake Factory. The ingredients of the Pasta Da Vinci include sauteed chicken, mushrooms, onions, garlic, penne pasta and parmesan flavored with Madeira Wine Sauce. I can’t stress this enough. This entrée is one of the best combinations in the restaurant industry.

For those of you looking for other options with your pasta, I would personally recommend Evelyn’s Favorite Pasta. Evelyn and Oscar Everton founded the cheesecake factory many years ago, and this entrée is named with her in mind. This penne recipe is the perfect combination of pasta and veggies. The veggie ingredients include garlic, olive oil, roasted eggplant, pine nuts, kalamata olives, sun-dried tomato, broccoli, peppers, and parmesan cheese. Like my other recipe recommendations, you can not go wrong with this pasta. I promise that you will be satisfied if you order this dish!

I have saved my fourth recommendation for seafood lovers everywhere. The Shrimp Scampi at The Cheesecake Factory restaurant is the perfect recipe if you love shrimp and seafood. Served with angel hair pasta, this recipe is the perfect meal if you want seafood. If you refer to the official Cheesecake Factory website, you can see a photo of this mouthwatering extravaganza. This recipe is so delicious that I would recommend it to someone who doesn’t like seafood!

My fifth and final recommendation is for the Orange Chicken recipe. Orange Chicken might sound a little bland to you, but this is an entrée you are going to want to try if you have ever tried Orange Chicken at any other restaurants. Based on my experience with this recipe, you aren’t going to want to try any other version of this dish once you have had it. You can see a photo of this recipe on the Cheesecake Factory website too.

As I stated, many of these recipes can be found on the web. The recipes aren’t well organized, but I can help you find many of the Cheesecake Factory Restaurant recipes organized in a few areas. For more information on recipes and restaurant recommendations, visit my other site.

Find out more about Cheesecake Factory Restaurant Recipes!